- 2008 120 Minute IPA
- 2008 Immort Ale
- 2006 World Wide Stout
- 2007 Fort
Vast in character, luscious and complex. Brewed with peat-smoked barley, this strong ale is brewed with organic juniper berries, vanilla and maple syrup. It’s aged on oak and fermented with a blend of English and Belgian yeasts. The sweet and earthy flavors meld magnificently in the Immort Ale. But, be warned the abv is 11%, so after 1 or 2 you may start feeling immortal. Immort Ale is released each and every spring (after the sap starts flowing).
The ABV is 11.0 (13.0) and the IBU rating is 50
Style - American Strong Ale
Glass to use- Pint Glass, Snifter or Chalice
Delivery 12oz Bottle
Can be cellared for long periods, under the proper conditions. Ah Men.
The Pour - Pours a ruby-red color with a small tan head. Some lacing.
Aroma - A little of everything due to the oak barrel aging; oak, some maple, vanilla and malts.
Taste - Taste like smells with a bit of peat or leather.
Mouth Feel - Not too much carbonation which is expected for an aged beer. Full bodied and a smooth finish. A warm feeling from the alcohol.
Drinkable - Very good. I love aged big beers. Don't know the alcohol content due to aging, my guess is 13%. I have to admit I find the peat taste a bit off, I think this would be a great brew without the peat-smoked barley. IMHO.
This beer pairs well with bread and cheese.
This beer gets a Duper rating of A.
BeerAdvocate Rating =B+
Ratebeer Rating = 99
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