Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best malted barley and a generous amount of choicest aroma hops; fermented in ‘stone Yorkshire squares’ to create an exceptionally full-flavored complex ale with an abundance of maltiness and fruity hop character.
The ABV is 5.0 and the IBU rating is ??
Style – English IPA
Glass to use - Pint Glass, Tumbler, Mug or Stein
Delivery 550ml bottle.
Not recommended for extended cellaring.
The Pour - Pours a copper color and a tan head. Good lacing.
Aroma - Hops, spices and bready.
Taste - Grains, spices, .
Mouth Feel - Medium carbonation and body.
Drinkable - No harsh after taste. A nice refreshing brew. This was aged for a year, I will try a fresh one soon.
This beer pairs with cheese, Indian food, shell fish.
This beer gets a Duper rating of B
BeerAdvocate Rating =B
Ratebeer Rating = 88
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